French Night @ Chapel Row 14th March – Menu & Wines

Smoked duck salad

 

FRENCH NIGHT @ CHAPEL ROW

Wednesday 14th March

Mackerel escabeche – £8

Soused Mackerel

Moules mariniere – £7

Mussels, white wine, cream

Carrelet, beurre blanc au citron £12

Whole Plaice, lemon butter

Fromage de chevre roti, noisettes, salade – £7

Warm goat’s cheese, nuts, salad

Magret de canard fume, salade de bettereves, endives – £9

Smoked duck, beetroot, endive

Terrine de tete de cochon, cornichons, moutarde – £7

Pig’s head terrine, gherkins, mustard

Ris de veau, sauce gribiche – £7

Veal sweetbreads, sauce gribiche

Onglet, bernaise – £12

Skirt steak, bearnaise

Saucisse de Toulouse, lentilles de Puyentils – £10

Tououse sausage, Puy lentils

Pommes Anna – £4.50

Anna potatoes

Choux de Savioe, aux lardons, amandes – £4.50

Savoy cabbage, bacon, almonds

Legumes racines au gratin – £6

Root vegetable gratin

Salade saisonelle, noix, vinaigrette £5

Seasonal salad, nuts, dressing

Marquise de chocolat

Tatin

Wine Flight  £20

Musacdet sur Lie / Chablis / Cru Maury / Sablet / Syrah

ANY 5 PLATES & 2 WINE FLIGHTS – £75

French Night Wine Specials

Merlot – £18

Picpoul de Pinet – £18

 

2018-03-10T20:34:18+00:00March 10th, 2018|0 Comments

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