Alfresco Lunch in Bath with Garden Terrace
Join us for an alfresco lunch in Bath on our garden terrace. Our garden has been newly renovated and is the perfect location for your next lunch out with family or friends (dogs included!).
We offer a wide selection of small plates prepared with locally sourced produce. Our knowledgeable team can also help advise you on a bottle (or two) of wine to pair nicely with your selection of small plates.
Your Next Alfresco Lunch in Bath:
Our covered garden is the perfect place to enjoy an alfresco lunch in Bath. Whether you’re looking to impress business associates, family or friends, we provide a wonderful dining experience in the heart of Bath. We source excellent quality produce from local suppliers to execute a wide variety of small plates, giving our guests the option of a light lunch or a more decadent affair. With delicious vegan and vegetarian options, along with our daily specials, there’s sure to be something for everyone.
DOG FRIENDLY LUNCH IN BATH
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– Indoor and garden lunch
If you’re looking for a dog friendly location for your next alfresco lunch in Bath, then you’ve come to the right place. We are inclusive of everyone, and that includes your furry friends as well! Sit back and enjoy your favourite glass of wine and a light lunch in the company of your dog.
Corkage is open for lunch:
Fridays & Saturdays 12pm – 5pm
Lunch & Bubbles in Bath
If you’re after something a little bit special for your next lunch, look no further than Corkage. We are open for lunch on Fridays and Saturdays from 12pm-5pm. Sit back and relax in our gorgeous garden while you enjoy a couple of our delicious lunch options with some local bubbles, hand-picked by our experts.
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Image: saraswinelist
Lunch & Bubbles in Bath:
Classic Cuvée, Furleigh Estate NV – Dorset, England
Elegance in abundance. Watch out Champagne!
Rosé, Furleigh Estate NV – Dorset, England
Think Strawberry jam & clotted cream on a scone, but in a champagne flute!
Lunch Small Plates:
MACKEREL, smoked mackerel pâté, celeriac remoulade, toasted Bertinet sourdough
SALMON, house cured, celeriac remoulade, toasted Bertinet sourdough
AUBERGINE, Ras-el-Hanout roast, quinoa, pomegranate & feta, pickled red onion (V)
BEETS & CAVOLO, roast beetroot, charred cavolo nero, orange dressing, dukkah (V)
BACON, smoked bacon, Bath Blue, pickled beet, plum & cashew salad
TOMATOES & NECTARINES – chicory salad, roast tomato dressing, toasted sunflower seeds (V)
SPUDS – triple cooked chips, truffle mayo (V)
*The list above is subject to change depending on season and produce.
